Casual meeting hub .Italian classics .Revived
.CRUDO
.Kingfish .Lemon .Parsley .Garlic
.16
.CARPACCIO
.Sirloin .Parmesan .Rocket
.16
.POLPO
.Octopus .Sun-dried Tomato .Capers
.18
.CAVOLFIORE
.Cauliflower .Caper .Pine Nuts .Parmesan
.14
.COZZE E VONGOLE
.Mussels & Clams .San Marzano .Garlic .Chilli
.18
.TOMINO
.Baked Cheese .Radicchio .Balsamic
.16
.RISOTTO
.Pumpkin .Goats Cheese .Pepitas
.22
.GNOCCHI
.Porcini .Truffle
.26
.PAPPARDELLE
.Lamb Shoulder .Pecorino
.26
.PESCE
.Cone Bay Barramundi .Cauliflower .Salsa Verde
.30
.POLLO
.Butterflied Spatchcock .Cacciatora
.38
.BISTECCA
.300gm Wagyu Flank .Gorgonzola
.40
.INSALATA
.Leaves .Lemon .Parmesan
.8
.VERDURA
.Cabbage .Chilli .Garlic
.10
.PATATE
.Mashed Potato .Truffle
.12
.TIRAMISU
.Amaretto .Marscarpone
.9
.PANNACOTTA
.Vanilla .Coconut Biscuit
.9
.FORMAGGI
.Cheese Plate
.28
Tasting Menus
* All parties of 8 or more will be required to dine from one of our set tasting menu options.
A 10% gratuity applies to all bookings of 8 or more & on public holidays
Please advise your server of any dietary requirements
.bar
.Cocktails
.SPRITZED SOUR
.Vodka .Aperol .Prosecco .Grapefruit .Lemon
.15
.VENICE SLING
.Gin .Chartreusse .Italicus .Carrot Juice
.16
.PALOMA SBAGLIATO
.Tequila .Aperol .Pink Grapefruit .Lime
.16
.DAIQUARY DEL EST
.Spiced Rum .Kaffir Lime .Cranberry
.15
.PEAR-NACCHIA
.Whiskey .Montenegro .Spiced Pear .Bitters
.15
.CAFFE ALFREDA
.Rum .Averna .Cold Drip Coffee
.16